Maai: distance and the moment
Maai (間合) is distance joined to timing. Issoku-itto-no-maai — one step, one sword — is the distance where your cut can reach if you step in, and where you are not yet collapsed onto the other person. Too far, and the cut is short. Too close, and both of you can only push.
Issoku-itto-no-maai
From chudan, the tips cross or nearly cross, and one fumikomi reaches the target. Your sensei may check it with you standing still. Do not copy a number of centimetres from a webpage. Height and shinai length change it.
Three ways it moves
You close it (toi-maai to striking distance). You keep it so their cut is short. Or you let them enter and answer as they commit. Debana, nuki, and hiki all depend on which of these you chose. San-sen is the timing name for that choice.
Hong Kong practice
Small halls make people stand too close. If your tip is past their tsuba before you decide to cut, you are already in tsubazeriai. Reset to one-step distance at the start of each uchikomi. In kata, the sensei will correct the first step more often than the last cut.
A common mistake
Maai is not “always stay far”. A far distance with no threat is just standing. It is also not charging from across the court. The useful distance is the one your sensei can still correct.
Frequently asked questions
- Is maai the same for everyone?
- The idea is the same. The step length changes with height and shinai size.
- Where should I study it first?
- Kamae, footwork, and the first kata, with a partner your sensei chooses.